August 13

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Boston Butt Pulled Pork on a Char-Griller Smoker

By SmokerBBQ

August 13, 2012

BBQ Pulled Pork, Smoked Boston Butt, Smoked Pork Butt, Smoked Pulled Pork

Nothing like Boston Butts for tasty smoked pulled pork. He’s using hickory wood and apple juice for the mop. It looks like this smoker is holding its heat well.

Every time he opens the smoker I wish I was there – to share! How long do you add wood to the smoker – just at the beginning, or throughout the whole cook?

SmokerBBQ

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