I wonder how many recipes there actually are for beer can chicken… This is a really good instructional video on how to make this on the grill. In this case he’s using a Weber kettle grill but using direct heat. The last minute of the video are hilarious because somehow they end up doing a wine tasting while eating the results. The chef prefers beer.
This recipe uses Hamm’s beer. What beer do you think is best? Share this and let’s try some other flavors.