July 17

0 comments

How to Smoke a Pre-Cooked Spiral Cut Ham

By SmokerBBQ

July 17, 2012

Smoked Ham, Smoked Pork, Smoked Spiral Cut Ham

So you think the store-bought, spiral sliced, pre-cooked ham is ready to eat? Oh no, don’t even think about it. You can greatly improve it by applying a few hours in your smoker!

Well…? Is this worth sharing with someone? If so, Like it and share it.

SmokerBBQ

About the author

Leave a Reply

Your email address will not be published. Required fields are marked

{"email":"Email address invalid","url":"Website address invalid","required":"Required field missing"}

Direct Your Visitors to a Clear Action at the Bottom of the Page