How To Smoke Fish With A Hot Smoker

Smoking Fish works well with oily types of fish like Salmon, Tuna and Trout. Smoked fish can be prepared using either hot or cold smoker techniques.

This video explains how to use a smoker called a Hot Smoker to prepare fish. Make sure that you listen to the instructions on how to make the brine soaking solution for your fish.

Have you ever smoked fish? If so, how did you do it? Did you soak your fish before smoking? What do you think is the best smoke fish method?

Pass this around and let’s get some opinions.

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